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Foods: Best Weight Loss

Posted by lorenz

No food alone could ever cause us to lose weight, there is no such thing as the best single weight loss food. We all understand that weight loss is the result of the energy consumed from all various foods within the diet, and that a diet’s total energy must be lower than the energy used by the body.

Some sites peddle the idea that certain foods are the best for weight loss because when these “special foods” are eaten they result in negative calories however, there is no hard scientific proof to support this theory. In fact the only reason some foods are considered the best for weight loss is because they help reduce the total energy consumption in some way. For example, some fruits are listed in the negative calories foods list and considered one of the best foods for losing weight but this is probably due to the fact that fruits are often very low in energy. If any low calorie food is replacing another food high in calories then it can be considered good for losing weight.

Some other foods that are considered helpful when losing weight are those high in fiber. The fiber helps fill up the stomach quicker causing the individual to eat less, thus less calories are consumed.

Foods that are low in fat are also believed to be the best for losing weight. Fat contains more than twice the amount of energy than carbohydrates or protein, so eating less fat naturally lowers calorie intake.

Foods that are nutritionally dense, especially from some of the B vitamins may help increase energy levels and give an individual more desire to exercise.

Many foods with a high water content are among some of the best foods to help lose weight. They are often low in calories plus increasing water intake has been shown to benefit weight loss. Water benefits weight loss

Fresh, natural produce are among the best foods for weight loss, they are often low in energy and low in sodium. A high sodium intake has been shown to cause slight water retention, thus gaining an extra few pounds of water weight. A low sodium diet can help rid the body of water retention.

Processed and convenient products loaded with refined sugar are NOT the best foods for losing weight. The sugar contributes to “empty calories” void of all nutrients.

Categories: Weight Loss, Weight Loss News
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Tips For Weight Loss

Posted by lorenz

Pick a program that focuses on strategies you can practice long-term, not just while you are “on the diet.” Meal replacements, like shakes and portion-controlled entrees, make it easier to cut calories now and in the future. A plan with lots of vegetables and fruits allows you to eat in volume without a lot of calories, and they’re loaded with nutrition.

Make your home a safe haven

Fill your home with healthy, low-fat, quick and easy food options. A bowl of fresh fruit on the counter, for example, can make it easy to have a healthy snack.

Don’t go it alone

Research shows that people are often more successful when they lose weight with a friend or a group.

Make a strong start

Contrary to common wisdom that “slow and steady” weight loss is best, recent articles have found that dieters who lost weight quickly, lost more total weight and kept off more weight long-term. Researchers concluded that how well dieters do in the first 2-4 weeks predicts their success up to five years later.

Make a plan

If you don’t plan out what you’re going to do, the world has a plan for you. Map out the first day of your week to get a strong start you can build on the rest of the week.

More is better

When your weight-loss plan includes healthy strategies like vegetables and fruits and meal replacements, the more of these you eat the more success you’ll have. You don’t have to be hungry to lose weight. On the contrary, if you stay full on low-fat, low calorie foods, you’re more likely to stay on your diet and lose more weight overall.

Target your “easy wins”

Simple substitutions are often the easiest way to cut calories. Drinking a diet soda instead of a regular soda every day will save you 15 or morepounds in a year. Eating a turkey sandwich with lettuce, tomato and mustard instead of a roast beef sandwich with mayonnaise just twice a week will save you another 15 pounds.

Keep moving

Daily physical activity, like walking, along with healthy eating is key to long-term weight-loss success and maintenance. Once again, more is better.

Track your progress

Food and exercise records help you stay accountable to your diet plan, reinforce your success and give you valuable feedback on how to continue to build your skills.

Drink your fluids

It is important to stay hydrated, especially when you are losing weight, because your body will naturally lose some water. Make sure you drink at least eight 8 oz. glasses of non-caloric liquids per day.

Easy Swaps

With these strategies under your belt, try the following “Easy Swap” system along with physical activity to help drop those pounds:

Easy Swap: Coffee w/milk, sweetener
Instead of: “coffee house” latte
How often: 5 days a week
Lose in a year: 18 - 20 lbs.

Easy Swap: Whole grain cereal w/skim milk
Instead of: a bran muffin
How often: 3x a week
Lose in a year: 14 - 15 lbs.

Easy Swap: Mustard
Instead of: mayo on sandwiches
How often: 3x a week
Lose in a year: 12 - 13 lbs.

Easy Swap: Turkey sandwich w/lettuce and tomato
Instead of: cheeseburger and fries
How often: 3x a week
Lose in a year: 8 - 10 lbs.

Easy Swap: 6 oz. baked potato w/sour cream
Instead of: 5 oz. french fries
How often: 3x a week
Lose in a year: 10 lbs.

Easy Swap: 20 oz. diet soda
Instead of: regular soda
How often: 7 days a week
Lose in a year: 25 lbs.

Easy Swap: Piece of fruit
Instead of: a candy bar
How often: 5 days a week
Lose in a year: 10 - 12 lbs.

Categories: Diet, Diet News, Weight Loss, Weight Loss News
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Problems of Women in Lossing Weight

Posted by lorenz

Believe it or not, men and women are actually quite different. Apart from the obvious differentiators, women have a number of barriers towards maintaining a healthy weight that men have probably never considered.

The first weight loss problem to discuss is the fact that generally women won’t lose as much fat as men or at the same rate. The reason being is that female fat is stored around the hips, butt and breasts and is there to support the female through pregnancy even during periods where food may be scarce. This fat is less mobile than the fat men store around the mid-section. This is a good thing for women as it reduces their risk of cardiovascular disease when compared with men of the same age. Post menopause women change in how they store energy and can begin to store fat more readily around the mid-section thus increasing their risk of cardiovascular disease as compared to their level of risk prior to menopause. Therefore it’s important for women to manage their body fat prior to menopause as it becomes more difficult with time.

Another weight loss problem for women is that they are typically under more pressure than men to achieve an unrealistically lean body shape. This can lead to significant psychological consequences especially if the female is not genetically predisposed to looking like the desired body shape. As a result, many more women than men have attempted to and achieved weight loss through various crazy and unproven, although popular, weight loss strategies. This can result in the yo-yo or rebound effect, which is another common weight loss problem for women. The main thing to realise is that the body has gone on strike. With each severe bout of weight loss the body becomes more and more protective of the energy it has left making any further weight loss even more difficult

Women are also at greater risk of the vicious cycle of dieting than men. A person can feel unhappy about their body image and decide to go on a diet. As a result they can feel deprived, then angry. In this state of mind the person is more likely to binge which can lead to the person feeling anxious and depressed and food can become a coping strategy. Men are also susceptible to this cycle but women are much more at risk. This situation can lead to a person becoming an ‘over restrained eater’.

Over restrained eating is a common weight loss problem as these people are at a greater risk of relapse due to the thin line they are walking and the feeling of guilt they associate with food. The over restrained eater can last for long periods of time until a situation arises that they are unable to cope with or provides them with an excuse to break their restriction and the gorging begins. Pregnancy is a prime example; the female restricts herself for a number of years then falls pregnant. This provides the over restricted eater with the excuse that they are eating for two and off they go only to find the stored energy doesn’t come off once the baby is born.

The final point to discuss is the role of stress, worry and anxiety. Women experience anxiety much more than men and are therefore more exposed to the effects stress, worry and anxiety have on weight loss. “Stress Management” is an essential tool for the female when it comes to weight loss.

If the above sounds like you or someone you know it is important to understand that this cycle can be difficult to break and professional support may be required. The key factor is to reduce the guilt about eating. If you can stop the feeling of guilt you can break the cycle and actually eat less. If you hear the statement of “I deserve it” stop and think. Should you really have to earn food? If the above sounds like you try the following tips:

Tips to overcome weight loss problems for women

  1. Give yourself a bit more lee way when it comes to losing weight
  2. Be aware of overly restrictive eating and the tendency to binge when things go wrong
  3. Practice eating to live – not living to eat
  4. Don’t try to compare directly with Men – set your own goals and targets
Categories: Diet News, Weight Loss, Weight Loss News
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reasons for diet failure

Posted by lorenz

ONE STRIKE, YOU’RE OUT
A problem that many challenged dieters experience is falling off the wagon when they make just one diet slip-up. You’ve gone a week without indulging in any fried fast foods, and you break down and go to the local burger joint for some fries and a burger. Then, you figure, since you have already screwed it up, there’s no reason to try to eat well the rest of the day, right? Wrong! That day leads to the next day, the next week, month, etc. It is a vicious cycle. Do not beat yourself up for going off the diet plan once and a while - sometimes you just can’t help but satisfy a craving. We beat ourselves up so much over one mistake that we allow ourselves to believe that all of our efforts to get fit were a waste. Instead of turning a small negative into a huge one, turn it into a positive. If you eat a brownie sundae after lunch, put in some extra time at the gym later, or take a brisk walk after dinner. Nobody is perfect; the important thing is handling your mistakes properly.

EMOTIONAL EATING
Overeating to ease emotional stress is a major pitfall for dieters. Many of us may not realize that we were brought up to bury our feelings behind a snack. Think about how many times you have seen a mother console her crying child by offering him a cookie. So many women are used to curling up with a pint of ice cream to soothe the pain of a break-up, or a fight with their significant other. These natural tendencies lead us to make allowances for ourselves when we are going through stressful times. Unfortunately, eating poorly will only lead to more stress, because you will be worried about being overweight and not being able to follow through with your diet. Rather than eating to numb the pain, try exercising, writing in a journal, or calling a friend. If you can stick to your diet in a stressful situation, then you will be able to feel more confident that you will be able to meet your weight-loss goals. Handling stress is an important test of a dieter’s will and determination.

NO MIRACLE RESULTS
We are in a world of quick-fixes and get-rich schemes, so it is no wonder that the weight loss industry makes false promises too. You cannot expect to lose sixty pounds in two months. It just isn’t realistic. Haven’t you noticed the fine print on those weight loss product commercials? The results that they are proudly advertising are not typical! Losing weight is not easy, and you shouldn’t expect it to be. If it was as simple as these ads would lead you to believe, then obesity wouldn’t be such an enormous health problem in the United States. Losing weight is about changing your entire lifestyle. You can’t expect to go from couch potato to super model in little to no time at all. You have to commit yourself to a healthy diet and exercise, and you have to be patient and consistent. Do not set your goals too high. Healthy weight loss should be about one or two pounds per week. Crash diets may be intriguing, but they will not be sustainable, and you will be back at square one, once again. Bottom line: set realistic goals, and don’t expect miracles.

YOU ARE YOUR OWN WORST ENEMY
There once was a story about a fox that saw a vine of grapes hanging high from a tree. He wanted the grapes very badly, but they were just out of his reach, so he convinced himself that they wouldn’t be so great anyway. Dieters are not very different from that fox. You say that you want nothing more than to get fit and healthy, but once you start doing it, and you get sick of it, you convince yourself that you don’t really care about your weight anyway. You tell yourself that it is hopeless, and that it just doesn’t matter. You would rather be able to eat what you like than be thin. To avoid this pitfall, write yourself a commitment letter when you start a diet. It might sound silly, but it can help you to get centered on your goal when you want to stray from it. Write down the reasons that you want to go on this diet and change your lifestyle, and write down what you commit to doing to achieve your goals (working out at least three days a week, no fast food, etc.).

SICK DAYS
Sometimes when we fall out of our regular daily routines due to an illness, it can be hard to get back to business when we feeling better. If you have been home in bed with the flu for a week, then you dread going back to the gym, and having to build back up to the level you were at before you got sick. It is okay to take it easy for yourself right after you recover, but you should at least do something to stay physically active and on track with your weight-loss goals, such as taking a jog, or doing some laps in the pool.
Categories: Diet, Diet News, Weight Loss, Weight Loss News
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Keys To Healthy Diet

Posted by lorenz

Developing healthy eating habits isn’t as confusing or as restrictive as many people imagine. The first principle of a healthy diet is simply to eat a wide variety of foods. This is important because different foods make different nutritional contributions.

Secondly, fruits, vegetables, grains, and legumes—foods high in complex carbohydrates, fiber, vitamins, and minerals, low in fat, and free of cholesterol—should make up the bulk of the calories you consume. The rest should come from low-fat dairy products, lean meat and poultry, and fish.

You should also try to maintain a balance between calorie intake and calorie expenditure—that is, don’t eat more food than your body can utilize. Otherwise, you will gain weight. The more active you are, therefore, the more you can eat and still maintain this balance.

Following these three basic steps doesn’t mean that you have to give up your favorite foods. As long as your overall diet is balanced and rich in nutrients and fiber, there is nothing wrong with an occasional cheeseburger. Just be sure to limit how frequently you eat such foods, and try to eat small portions of them.

You can also view healthy eating as an opportunity to expand your range of choices by trying foods—especially vegetables, whole grains, or fruits—that you don’t normally eat. A healthy diet doesn’t have to mean eating foods that are bland or unappealing.

The following basic guidelines are what you need to know to construct a healthy diet.

1 Eat plenty of high-fiber foods—that is, fruits, vegetables, beans, and whole grains. These are the “good” carbohydrates—nutritious, filling, and relatively low in calories. They should supply the 20 to 30 grams of dietary fiber you need each day, which slows the absorption of carbohydrates, so there’s less effect on insulin and blood sugar, and provides other health benefits as well. Such foods also provide important vitamins, minerals, and phytochemicals (plant chemicals essential to good health).

2 Make sure to include green, orange, and yellow fruits and vegetables—such as broccoli, carrots, cantaloupe, and citrus fruits. The antioxidants and other nutrients in these foods may help protect against developing certain types of cancer and other diseases. Eat five or more servings a day.

3 Limit your intake of sugary foods, refined-grain products such as white bread, and salty snack foods. Sugar, our No.1 additive, is added to a vast array of foods. Just one daily 12-ounce can of soda (160 calories) can add up to 16 pounds over the course of a year. Many sugary foods are also high in fat, so they’re calorie-dense.

4 Cut down on animal fat. It’s rich in saturated fat, which boosts blood cholesterol levels and has other adverse health effects. Choose lean meats, skinless poultry, and nonfat or low-fat or nonfat dairy products.

5 Cut way down on trans fats, supplied by hydrogenated vegetable oils used in most processed foods in the supermarket and in many fast foods.

6 Eat more fish and nuts, which contain healthy unsaturated fats. Substitute olive or canola oil for butter or stick margarine.

7 Keep portions moderate, especially of high-calorie foods. In recent years serving sizes have ballooned, particularly in restaurants. Choose a starter instead of an entrée, split a dish with a friend, and don’t order supersized anything.

8 Keep your cholesterol intake below 300 milligrams per day. Cholesterol is found only in animal products, such as meats, poultry, dairy products, and egg yolks.

9 Eat a variety of foods. Don’t try to fill your nutrient requirements by eating the same foods day in, day out. It is possible that not every essential nutrient has been identified, and so eating a wide assortment of foods helps to ensure that you will get all the necessary nutrients. In addition, this will limit your exposure to any pesticides or toxic substances that may be present in one particular food.

10 Maintain an adequate calcium intake. Calcium is essential for strong bones and teeth. Get your calcium from low-fat sources, such as skim milk and low-fat yogurt. If you can’t get the optimal amount from foods, take supplements.

11 Try to get your vitamins and minerals from foods, not from supplements. Supplements cannot substitute for a healthy diet, which supplies nutrients and other compounds besides vitamins and minerals. Foods also provide the “synergy” that many nutrients require to be efficiently used in the body.

12 Maintain a desirable weight. Balance energy (calorie) intake with energy output. Exercise and other physical activity are essential.

13 If you drink alcohol, do so in moderation. That is one drink a day for women, two a day for men. A drink is defined as 12 ounces of beer, 4 ounces of wine, or 1.5 ounces of 80-proof spirits. Excess alcohol consumption leads to a variety of health problems. And alcoholic beverages can add many calories to your diet without supplying nutrients.
Categories: Diet, Diet News, Weight Loss, Weight Loss News
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